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EN
ΕΛ
Our Company
Who we are
Our history
Board of Directors
Awards and Certifications
Financial Reports
Our locations
Our Brands
Category
Oils
Butters
Tomato Products
Sauces
Margarines
Vinegar
Cooking Fats
Cheese
Brand
Minerva
Horio
TOP
Altis
Pummaro
Benecol
BRAVA
Fast
Minervini
Mana
Flora
Minerva “Niki”
Sol
Savoi
Exports
Professionals
Recipes
Blog
Development
Sustainable growth practices
Organic Production
Responsibility
Recycled Plastic
Career
Career Opportunites
Internship
Why work with us
Blog
HOME
/
RECIPES
Cheese pie (without phylo)
4
55′
PRODUCTS USED
Horio soft margarine with olive oil
Minerva Organic Feta P.D.O. Cheese
CATEGORIES
FALL
SPRING
SUMMER
WINTER
BEGINNERS
SNACK
INGREDIENTS
250g Minerva margarine with Greek olive oil
6 eggs
½ kilo organic feta cheese Minerva
½ kilo yellow cheese of your choice, grated
1 cup self-rising flour
A little pepper and a little oregano
EXECUTION
Mix all ingredients in a bowl well and pour into a non stick baking dish.
Bake at 180°C until golden.
SEE ALSO
Grilled asparagus with white cheese
Minerva Classic Olive Oil
TOP Balsamic Cream
6
Oil pie
Minerva Organic Extra Virgin Olive Oil
4
90′
Pepper tart with feta and sun dried tomato spread
8
145′
SEE ALL RECIPES
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