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Peas with vegetables

4
25′
ΠΡΟΪΟΝΤΑ ΠΟΥ ΧΡΗΣΙΜΟΠΟΙΗΘΗΚΑΝ
ΚΑΤΗΓΟΡΙΕΣ
FALL SPRING COOKING FOR BEGINNERS MAIN COURSE
ΣΥΣΤΑΤΙΚΑ

1 kilo of fresh peas
240 ml (1 cup of Horio organic extra virgin olive oil)
4 mature tomatoes
1 onion, chopped in big slices
3 carrots, sliced in thick, round shapes
½ cup chopped dill
Salt, pepper
You can also add any seasonal vegetable of your preference

ΕΚΤΕΛΕΣΗ
  1. Wash and clean the peas
  2. Sautee the onion with olive oil until it is transparent and add the peas, which you will also sauté for a while.
  3. Add the rest of the ingredients in the pot with 1 cup of water. Slowly boil the peas until they soften.
ΔΕΙΤΕ ΕΠΙΣΗΣ
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